ABOUT SYSCO

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home.

Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 71,000 colleagues, the company operates 333 distribution facilities worldwide and serves more than 700,000 customer locations.

For fiscal 2022 that ended July 3, 2022, the company generated sales of more than $68 billion. Information about our CSR program, including Sysco’s 2021 Corporate Social Responsibility Report, can be found at sysco.com/csr2021report

Sysco is proud to be recognized by Newsweek as America's Most Responsible Companies for 2021!

Proud to be recognized as a top Diversity Employer by DiversityJobs for the 2nd consecutive year!

Sysco is proud to be recognized by Newsweek as America’s Most Loved Workplaces for 2022!

Sysco’s DEI Strategy Defined

Across Sysco's enterprise, we are building a culture rooted in:

Diversity

Who is represented in the world, accounting for all of our similarities and differences (including, but not limited to, physical appearance, behaviors, voice and tone, abilities, sexual orientation, age, race, gender, religion and natural origin).

Equity

What we can do to provide resources and opportunities while removing systemic barriers and biases so that outcomes are based only on one’s talents, gifts and work.

Inclusion

How we can create a culture of belonging where everyone feels valued and respected, and ideas and perspectives are brought to a table where everyone has a seat.